This is my French 75. It wasn't good.
— Black Liver Project (@BlakLivrProject) June 3, 2020
This is why I need @WardEightBar #ShowUsYourCocktail pic.twitter.com/jADTo31CIX
Two French 75s.
— Scott Lupfer (fka: AccidentalBarmn) (@CktlEvangelist) June 6, 2020
Picture 1 is using Plymouth Gin
Picture 2 is using Saint-Vivant Armagnac in place of gin or cognac
Champagne used in both was Moët & Chandon 2012 Grand Vintage#showusyourcocktail@BlakLivrProject pic.twitter.com/7wI0OTumGq
The missus & I went to a Disney dinner celebrating Ratatouille’s 10th Anniversary. They welcomed us with French 75's as we arrived. I remember the host telling us that the French 75 was an exceptionally smooth piece of artillery.
— Lauderdale Vet (@lauderdalevet) June 6, 2020
Going to do a tiki riff on it tonight. Cheers! pic.twitter.com/xUZdixR9s7
#Tiki75 #ShowUsYourCocktail
— Lauderdale Vet (@lauderdalevet) June 6, 2020
.5oz house falernum
.5oz lime
.25 tsp house grapefruit oleo saccharum
Prosecco pic.twitter.com/DfA0B9UttD
This mornings #French75
— Alamagoozlum (@Alamagoozlum) June 7, 2020
bracers are with Gin and Cava. 1.5 oz of good ol' Gordon's (40%) and one I brought home from Louisville from Rabbithole Distillery (44.5%), and Campo Viejo Cava Brut Reserva. Also .5 oz each of lemon & simple.#MonsterInAGlass #BLP #ShowUsYourCocktail pic.twitter.com/fNJyCtB6bf
