If you're into thinkin' and drinkin'

Posts in category Monster in a Glass

Episode 73: Off the Rim – The Brandy ...

Some say the Brandy Crusta is distinct enough to be considered an entirely different type of drink than a cocktail. Others say it is just a variation on or an evolution of a true cocktail. When it really comes down to it, having this kind of argument is just going to end up with you […]

Episode 72: Exploring All Avenues – T...

This was a fun episode.  The cocktail itself had a fairly ordinary background, so we made the most of it by disparaging passion fruit and spotlighting the UK Bartenders’ Guild. The drink itself appears first (and only) in the Cafe Royal cocktail book which for the first time we discuss as part of the drinks […]

Episode 67: Do Not Talk About Fish Cl...

This Fish House Punch takes us to all the way back to colonial America and includes stories you probably didn’t learn in elementary school. This punch is truly a monster in a glass, or maybe a goblet, or bowl, or whatever people drank punch out of in the 18th century. Containing nearly all the booze […]

Episode 66: Ready for a Closeup – The...

Episode 66: Ready for a Closeup – The Filmograph Cocktail

Something about a cocktail named The Filmograph sort of screams early 20th century technology. “Folks! Gather around and see the future of moving pictures. Just a dime will introduce you to the wonders of the Filmograph!” We aren’t exactly sure what a Filmograph was, but it must have been something because we now have a […]

Episode 65: Cocktail Charlie – The Fa...

Episode 65: Cocktail Charlie – The Fairbank Cocktail

If you do a quick search on the internet you will find any number of websites and blogs mentioning the Fairbank Cocktail, or more accurately, the Fairbanks Cocktail. You will also find that most confidently claim that the drink was named after actor Douglass Fairbanks. Occasionally, the voice of reason comes through and points to […]

Episode 64: The Sun Never Sets – The ...

Episode 64: The Sun Never Sets – The East India Cocktail

The East India Cocktail was first noted by Harry Johnson who claimed in his book in 1882 that this was a popular drink in among the British in India. It was hard to find any truth behind this, but it certainly sounds imperialistic. As we dive into East India Cocktail we discuss the long European […]

Episode 63: Turning Up the Heat ̵...

Episode 63: Turning Up the Heat – Hot Toddy

We did this show at Rachel’s request which happened to coincide with my managing a cold at the time. We did not have a recipe we were using specifically, but rather we essentially treated hot toddies as a sort of class of cocktail as the recipe varies so widely and with the connection to it […]

Episode 62: The Doctor Is In – Dr. Co...

Episode 62: The Doctor Is In – Dr. Cocktail

Many cocktails got their start in the medicinal realm, and you can often see the transformations over time from cure-all to tasty beverage. So when a drink with a name like the Doctor Cocktail comes along, it is fair to assume that your aches and pains might be relieved from the ingredients. It does have […]

Episode 61: A Little Diki-Diki – The...

The Diki-Diki cocktail sounds just dirty enough to make the 12 year-old boy in you giggle. Grow up! This is a sophisticated podcast. Hee-hee, it sounds like dick. The ingredients are definitely not the usual suspects, featuring the infrequently used grapefruit juice, the Normandy-based apple brandy, Calvados, and finally Swedish Punsch, an arrack-based liqueur. Wait […]

Episode 60: Derby Town – The Derby Co...

So having done the Mint Julep, what more is there to say about derbies? We take a look at the Derby Cocktail which poses a few problems when trying to talk history about it. First, there are numerous recipes for Derby Cocktails, and none seem to be related to the others. Second, derby could be […]

Skip to toolbar